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Quick Bite Series

Check out our latest goings on both at Woods and in the hospitality & food sector.

Quick Bite With Mark Drummond, Head Chef at Holborn Dining Room

The Woods Foodservice Quick Bite series is a 10-second download from a top UK chef sharing what’s on their plate. We speak to Mark Drummond, Head Chef at Holborn Dining Room on opening a restaurant and what inspired him to become a chef. What would you say is the…

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Quick Bite With Andrew Dargue, Chef Patron of Vanilla Black

The Woods Foodservice Quick Bite series is a 10-second download from a top UK chef sharing what’s on their plate. We speak to Andrew Dargue, chef patron of Vanilla Black, the critically acclaimed restaurant known for its innovative approach to vegetarian and vegan cuisine, and strictly ‘no pasta bake or…

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