Sabarot Quinoa Mixed 1kg
- High quality
- Good source of protein
- Origin: Bolivia, Peru, Ecuador
- Cook in 10 to 15 minutes
Product Information
Product Description
A mix of White, Red & Black Quinoa, provided a good source of protein.
Cooking: Count 80 g dry products per person. Cooking: In saucepan put in three times their volume of cold water and cook for 10 to 15 minutes
Downloads
Storage
Ingredients
Dietary Information
Suitable for a Vegetarian | Yes |
---|---|
Suitable for a Vegan | Yes |
Suitable for Lactose-Free Diet | Yes |
Suitable for Coeliacs | Yes |
Approved for a Halal | No |
Approved for a Kosher Diet | No |
Allergens
Key: Contains May Contain Does Not Contain
Nutrition
Energy per 100g (kcal) | 358 kcal |
---|---|
Energy per 100g (kJ) | 1510 kJ |
Fat per 100g (g) | 6.07 g |
Fat of which Saturates per 100g (g) | 0.71 g |
Carbs per 100g (g) | 58.1 g |
Carbs of which Sugars per 100g (g) | 2 g |
Fibre per 100g | 7 g |
Protein per 100g (g) | 14.1 g |
Salt per 100g (g) | 0.01 g |
Disclaimer
Whilst we endeavour the ensure the continued accuracy of all product, pricing and nutritional data at all times, we do not accept liability for any inaccuracies or incorrect information contained on this site. Please visit our terms and conditions page. If there is any doubt in your mind about the accuracy of the data contained on this page, please ensure you check the product packaging before serving and contact us immediately.