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What's the Word With Woods

Check out our latest goings on both at Woods and in the hospitality & food sector.

Quick Bite with Matt Lloyd, Director and Chef of The Pear Tree Kitchen

The Woods Foodservice Quick Bite series is a 10-second download from a top UK chef sharing what’s on their plate. We spoke to Matt Lloyd, Director and Chef of The Pear Tree Kitchen, on his career so far and what inspired him to become a chef. What would you say is the most defining moment […]

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Woods Goes Carbon Neutral

Woods Foodservice, London’s premier foodservice company, has received CabonNeutral® certification following a long-standing commitment to reducing the environmental impact of its business. CarbonNeutral® certification is awarded to companies who have reduced their carbon footprint to zero using a combination of in-house efficiency measures, renewable energy, and external emissions reductions. Woods has always been conscious of […]

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Quick Bite with Nick Galer, Chef Owner of The Miller of Mansfield

The Woods Foodservice Quick Bite series is a 10-second download from a top UK chef sharing what’s on their plate. We spoke to Nick Galer, Chef Owner of The Miller of Mansfield, on his career so far and what inspired him to become a chef. What would you say is the most defining moment in […]

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Top ranking: AA Rosette Restaurants

We were delighted to see that some of our fantastic customers were quite rightly recognised for their tremendous work in the latest AA Rosette Awards announcement a few weeks ago. The AA Rosette has been awarded to the very best restaurants and hotels since 1956, with success determined by one or more visits by an […]

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PREMIUM LOCKDOWN GROCERY BOXES NOW AVAILABLE

As well as serving our existing customers that have decided to remain open for take away etc., we are also offering a premium home delivery service during lockdown. If you’re a member of the public and new to Woods just register as a guest on our online shop to set up an account. NOW AVAILABLE: […]

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Quick Bite with Richard O Connell, Founder of Seasoned Consultancy

The Woods Foodservice Quick Bite series is a 10-second download from a top UK chef sharing what’s on their plate. We spoke to Richard O Connell, Founder of Seasoned Consultancy, on his career so far and what inspired him to become a chef. What would you say is the most defining moment in your career? […]

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