Clarence Court

About Clarence Court

Clarence Court Eggs is a premium egg brand renowned for its high-quality, free-range eggs produced with a focus on ethical farming and animal welfare.

Established in 1928 by Clarence Elliot, who brought jungle fowl back from Patagonia to Gloucestershire. The brand has a rich heritage and a commitment to maintaining traditional farming methods. Clarence Court offers a variety of specialty eggs, including those from rare and heritage breeds, providing consumers with the most exquisite, deep golden yolks.

A collection of fresh eggs in various shades including dark brown, light brown, pale blue and white eggs, nestled in white wavy ceramic egg cups, with one broken eggshell in the foreground on a marble surface.

Clarence Elliot's passion for breeding hens begun when we brought jungle fowl back from Patagonia to Gloucestershire. Clarence’s rare birds were crossbred to create pedigree hens, and this legacy continues today. Clarence Court farms prioritize the well-being of their hens, ensuring they have ample space to roam freely, and they are never rushed, laying at their own natural, slow speed, which results in beautifully distinctive, richer eggs.

Key Values:

Animal Welfare: Ensuring that hens live in a stress-free environment with the freedom to express natural behaviours.
Sustainability: Employing environmentally friendly farming practices that promote biodiversity and soil health.