• Full bodied chocolate flavour
• Extreme dark colour hues
• Flavouring, colouring and decorating

Made from the finest selection of highly alkalised origin cocoa beans, Cocoa Barry's Intense Black Cocoa Powder yields a less bitter and full-bodied chocolate flavour with extreme colour hues.

With its unrivalled deep, dark colour, it's perfect for baking dark biscuits and cakes, and for creating delights with a remarkable dark colour.

This cocoa powder is ideal for flavouring, colouring, and decorating gelato, sorbet, cakes, brownies, muffins, cookies, macarons, baked meringue, mousses, glazings, sauces, hot drinks and more.

Made from 100% cocoa, reduced fat and alkalised. 10-12% cocoa butter.

• Full bodied chocolate flavour
• Extreme dark colour hues
• Flavouring, colouring and decorating

Made from the finest selection of highly alkalised origin cocoa beans, Cocoa Barry's Intense Black Cocoa Powder yields a less bitter and full-bodied chocolate flavour with extreme colour hues.

With its unrivalled deep, dark colour, it's perfect for baking dark biscuits and cakes, and for creating delights with a remarkable dark colour.

This cocoa powder is ideal for flavouring, colouring, and decorating gelato, sorbet, cakes, brownies, muffins, cookies, macarons, baked meringue, mousses, glazings, sauces, hot drinks and more.

Made from 100% cocoa, reduced fat and alkalised. 10-12% cocoa butter.