• Sculpt cakes, cupcakes and pastries
• Provides a smooth surface and a blank canvas for cake decoration
• Sweet flavour
• Can be used for pastry glazing, sugar cooking and cherries in  eau-de vie preparation 

8176 - White Fondant Patissier 1kg.

Heat the fondant at 33-36 degrees, add an amount of water to gain the required texture. Add flavourings and colourings as required

Also packed as 6x1 Barcode 3584731081943

• Sculpt cakes, cupcakes and pastries
• Provides a smooth surface and a blank canvas for cake decoration
• Sweet flavour
• Can be used for pastry glazing, sugar cooking and cherries in  eau-de vie preparation 

8176 - White Fondant Patissier 1kg.

Heat the fondant at 33-36 degrees, add an amount of water to gain the required texture. Add flavourings and colourings as required

Also packed as 6x1 Barcode 3584731081943