• Baked in an authentic stone oven
• Suitable for vegetarians
• No artificial colours or flavours

Established in 1992, Dina Foods is one of the UK’s leading artisan producers of specialist Mediterranean foods, which include a range of authentic flatbreads, confectionery and savouries.

Dina Foods combines a heritage steeped in Mediterranean traditions and family recipes, with a strong focus on using only the finest ingredients and a commitment to product innovation. Having grown from a small family-run business, Dina Foods has become a market leader supplying national and international customers.

We are committed to producing the finest quality products. This is the core principle which has guided our business since 1992 and which continues to drive us in our success today.

Dina Foods has bespoke production lines and, combined with our unique recipes, this ensures our products are authentic and flavoursome. Operating from a number of sites in Park Royal, London, our well-equipped manufacturing facilities operate to the highest safety standards and are constantly audited by BRC, IFS and third parties. As such, Dina Foods proudly holds the highest accreditation for food safety including:

BRC
IFS Higher Level
Sedex Registered

• Baked in an authentic stone oven
• Suitable for vegetarians
• No artificial colours or flavours

Established in 1992, Dina Foods is one of the UK’s leading artisan producers of specialist Mediterranean foods, which include a range of authentic flatbreads, confectionery and savouries.

Dina Foods combines a heritage steeped in Mediterranean traditions and family recipes, with a strong focus on using only the finest ingredients and a commitment to product innovation. Having grown from a small family-run business, Dina Foods has become a market leader supplying national and international customers.

We are committed to producing the finest quality products. This is the core principle which has guided our business since 1992 and which continues to drive us in our success today.

Dina Foods has bespoke production lines and, combined with our unique recipes, this ensures our products are authentic and flavoursome. Operating from a number of sites in Park Royal, London, our well-equipped manufacturing facilities operate to the highest safety standards and are constantly audited by BRC, IFS and third parties. As such, Dina Foods proudly holds the highest accreditation for food safety including:

BRC
IFS Higher Level
Sedex Registered