• Fine pure cane sugar
• Dissolves quickly
• Ideal for all sorts of baking
• Adds volume to cake mixtures
• Creates light sponges

A fine free flowing white crystalline sugar that is refined from raw cane sugar. This sugar is manufactured under Global Food Safety Initiative Standards and complies with the latest European Pharmacopoeia (EP), Japanese Pharmacopoeia (JP) and United States Pharmacopeia (USP) monographs but is not Pharmacopoeia certified.

Caster Sugar adds sweetness and texture without any other colour or flavour. It is the most commonly used sugar in professional kitchens for baking to produce fine, close textured products. In dry mixes, it disperses more evenly and with less stratification than larger-grained white sugars. Quick dissolving.

• Fine pure cane sugar
• Dissolves quickly
• Ideal for all sorts of baking
• Adds volume to cake mixtures
• Creates light sponges

A fine free flowing white crystalline sugar that is refined from raw cane sugar. This sugar is manufactured under Global Food Safety Initiative Standards and complies with the latest European Pharmacopoeia (EP), Japanese Pharmacopoeia (JP) and United States Pharmacopeia (USP) monographs but is not Pharmacopoeia certified.

Caster Sugar adds sweetness and texture without any other colour or flavour. It is the most commonly used sugar in professional kitchens for baking to produce fine, close textured products. In dry mixes, it disperses more evenly and with less stratification than larger-grained white sugars. Quick dissolving.