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New Product details· Key featuresDeep molasses flavour – delivers rich caramel, treacle and toffee notes. Ideal for pastry – excellent in chocolate desserts, brownies, cakes, sauces and baked goods. Enhances savoury dishes – adds depth to glazes, marinades, reductions and slow-cooked sauces. Naturally moist texture – useful where softness, richness and moisture retention are important. Premium finishing ingredient – brings greater complexity than standard brown sugar to refined dessert and pâtisserie applications. Uniform non-free flowing, fine sugar crystals with a high molasses content. IngredientsAllergens
Dietary suitability
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New Product details· Key featuresDeep molasses flavour – delivers rich caramel, treacle and toffee notes. Ideal for pastry – excellent in chocolate desserts, brownies, cakes, sauces and baked goods. Enhances savoury dishes – adds depth to glazes, marinades, reductions and slow-cooked sauces. Naturally moist texture – useful where softness, richness and moisture retention are important. Premium finishing ingredient – brings greater complexity than standard brown sugar to refined dessert and pâtisserie applications. Uniform non-free flowing, fine sugar crystals with a high molasses content. IngredientsAllergens
Dietary suitability
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